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🚚 Free delivery on orders over €60
To a relay point in metropolitan France.
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🇫🇷 90% Made in France
90% of our selection is made in France.
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🌍 A responsible selection
Quality, provenance, and impact at the heart of our selection.
Five ingredients, and nothing to mask their flavor
A savory break, ready in just a few minutes
Features
- Brand
- L'Infuseur Paris
- Product type
- Organic vegetable broth for infusion
- Flavor
- Leek & Ginger
- Taste profile
- Vegetal, mild, and slightly spicy
- Ingredients
- Apple, leek, ginger, lemon peel, parsley
- Certification
- Organic farming
- Number of sachets
- 15 sachets
- Infusion temperature
- 95 °C
- Infusion time
- 7 to 10 minutes
- Preparation
- 1 sachet per cup
- Tasting
- Enjoy hot, in the morning, at noon, or in the evening
- Salt
- No added salt
- Flavorings
- No added flavorings
- Sachets
- Sugarcane starch filters
- Allergens
- Possible presence of celery and mustard
- Storage
- Store in a cool, dry place
- Manufacturing
- Made in France
Frequently Asked Questions
What is an infused broth, and how does it differ from a classic broth?
Infused broth is an original way to enjoy vegetables as a hot drink.
Unlike traditional broths made from cubes or dissolvable powders, L'Infuseur's comes in the form of sachets containing a blend of plant-based ingredients.
Simply place a sachet in a cup of steaming water and let the ingredients infuse for a few minutes.
The result is a hot drink with vegetal flavors, to be enjoyed directly from a cup. The Leek & Ginger recipe combines the mildness of leek with the lively taste of ginger, without added salt or flavors.
It is an interesting alternative for those who enjoy hot drinks but want to discover something other than traditional teas and infusions.
Unlike traditional broths made from cubes or dissolvable powders, L'Infuseur's comes in the form of sachets containing a blend of plant-based ingredients.
Simply place a sachet in a cup of steaming water and let the ingredients infuse for a few minutes.
The result is a hot drink with vegetal flavors, to be enjoyed directly from a cup. The Leek & Ginger recipe combines the mildness of leek with the lively taste of ginger, without added salt or flavors.
It is an interesting alternative for those who enjoy hot drinks but want to discover something other than traditional teas and infusions.
What does the organic Leek & Ginger broth taste like?
This broth develops a mild, vegetal, and slightly spicy flavor profile.
Leek forms the aromatic base of the recipe, with its familiar and delicate flavor. Ginger adds a livelier touch, while apple helps round out the whole.
Parsley and lemon peels add a fresh, herbaceous dimension.
Unlike some industrial broths, the result is not dominated by salt. The various vegetable flavors can therefore express themselves more naturally.
If you particularly enjoy ginger, L'Infuseur recommends extending the infusion for at least ten minutes to obtain a more pronounced flavor.
Leek forms the aromatic base of the recipe, with its familiar and delicate flavor. Ginger adds a livelier touch, while apple helps round out the whole.
Parsley and lemon peels add a fresh, herbaceous dimension.
Unlike some industrial broths, the result is not dominated by salt. The various vegetable flavors can therefore express themselves more naturally.
If you particularly enjoy ginger, L'Infuseur recommends extending the infusion for at least ten minutes to obtain a more pronounced flavor.
How do you prepare the Leek & Ginger infused broth?
Preparation is as simple as making a tea bag.
Place one bag in a cup, then pour in simmering water at approximately 95 °C. Steep for 7 to 10 minutes, depending on the desired intensity.
For a mild, delicate broth, seven minutes may be sufficient. To bring out the ginger more, steep for at least ten minutes.
Then remove the bag and enjoy your broth straight away.
No saucepan or additional preparation is needed, making this format particularly convenient at the office or whenever you want to quickly prepare a hot drink.
Place one bag in a cup, then pour in simmering water at approximately 95 °C. Steep for 7 to 10 minutes, depending on the desired intensity.
For a mild, delicate broth, seven minutes may be sufficient. To bring out the ginger more, steep for at least ten minutes.
Then remove the bag and enjoy your broth straight away.
No saucepan or additional preparation is needed, making this format particularly convenient at the office or whenever you want to quickly prepare a hot drink.
Does L'Infuseur broth contain salt or added flavors?
No. The organic Leek & Ginger broth is formulated without added salt or added flavorings.
Its taste comes exclusively from the ingredients that make up the recipe: apple, leek, ginger, lemon peel, and parsley.
However, it is important to distinguish between the absence of added salt and the total absence of salt. Plant-based ingredients may naturally contain small amounts of sodium.
According to the information provided by L'Infuseur, the prepared broth contains a negligible amount of salt, less than 0.5 g per 100 ml.
This composition allows you to enjoy the taste of vegetables without the very salty character of some traditional broths.
Its taste comes exclusively from the ingredients that make up the recipe: apple, leek, ginger, lemon peel, and parsley.
However, it is important to distinguish between the absence of added salt and the total absence of salt. Plant-based ingredients may naturally contain small amounts of sodium.
According to the information provided by L'Infuseur, the prepared broth contains a negligible amount of salt, less than 0.5 g per 100 ml.
This composition allows you to enjoy the taste of vegetables without the very salty character of some traditional broths.
What time of day can you drink this broth?
Leek & Ginger broth can be enjoyed in the morning, at lunchtime, or in the evening, depending on your preferences.
It is an original alternative to tea or coffee when you simply want to drink something hot.
Its savory, vegetal flavor also makes it pleasant at lunchtime, alongside a light meal, or in the afternoon as a change from classic herbal infusions.
However, it is not a substitute for a complete meal: this broth is above all a drink to be savored for its taste.
Its quick preparation and sachet packaging make it easy to incorporate into your daily routine.
It is an original alternative to tea or coffee when you simply want to drink something hot.
Its savory, vegetal flavor also makes it pleasant at lunchtime, alongside a light meal, or in the afternoon as a change from classic herbal infusions.
However, it is not a substitute for a complete meal: this broth is above all a drink to be savored for its taste.
Its quick preparation and sachet packaging make it easy to incorporate into your daily routine.